Indoor microgreen farm · Santa Fe County

Microgreens for
Santa Fe kitchens.

Pea shoots, sunflower, and broccoli grown for local restaurants and home cooks.

  • Harvest-dated packages
  • No pesticides applied
  • Restaurant orders available

Fresh products

Core varieties, cut fresh and packed for home kitchens and chefs.

Pea shoots

Sweet flavor and crisp stems for salads, sandwiches, eggs, and grain bowls.

$7 ~2 oz · 3/$20

Sunflower

Nutty flavor with a thicker, crunchy stem for salads, toast, and entrées.

$7 ~2 oz · 3/$20

Broccoli

Mild broccoli flavor and a fine stem for sandwiches, salads, and garnishes.

$7 ~2 oz · 3/$20

How it works

Choose the products you want, email the order, and receive confirmation of the total and pickup details.

Choose products

Review the crops, package sizes, prices, and culinary uses listed in the shop.

Email the order

Include the crop, number of packages, and preferred pickup day.

Receive confirmation

Santa Fe Greens confirms available quantity, order total, and pickup details.

Local production

Grown and harvested
in Santa Fe County.

Crops are grown indoors, refrigerated after harvest, and labeled with a harvest date and lot code. The full growing methods and input details are available on one dedicated page.

  • No pesticides applied to microgreen crops
  • Refrigerated after harvest
  • Harvest date and lot code on cut packages

Order current greens

Approximately 2 oz clamshells are $7 each or three for $20. Check the current list, then email the crops and quantities you want.

Order